Our Filet Mignon is the most tender cut of beef, prized for its buttery texture and delicate, rich flavor. Perfect for grilling, pan-searing, or oven roasting, this premium cut makes any meal feel like a special occasion.
 
Season simply with salt and pepper or add a favorite rub or marinade. Cook quickly over high heat for a caramelized crust while keeping the interior tender and juicy. Filet Mignon is perfect for romantic dinners, holiday meals, or any time you want restaurant-quality beef at home.
 
Every cut comes from cattle raised on our farm with care, ensuring consistent, premium quality and exceptional flavor in every bite.
 
Avg. 0.51-0.60 lbs.